Wednesday, May 24, 2006

Wal-Mart Goes Organic: And Now for the Bad News

Michael pollan

At the risk of sounding more equivocal than any self-respecting blogger is expected to sound, I’m going to turn my attention from the benefits of Wal-Mart’s decision to enter the organic food market to its costs. You’ll have to decide for yourself whether the advantage of making organic food accessible to more Americans is outweighed by the damage Wal-Mart may do to the practice and meaning of organic food production. The trade-offs are considerable.

READ THE ARTICLE HERE

thanks elad

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